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Bacon Carbonara Pasta with Brussels Sprouts

Bacon Carbonara Pasta with Brussels Sprouts

Traditional Roman-style Carbonara uses carryover heat from the piping hot pasta to cook eggs into...

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Spinach, Pear, Dried Cranberry and Maple Glazed Walnut Salad with Warm Bacon Vinaigrette

Spinach, Pear, Dried Cranberry and Maple Glazed Walnut Salad with Warm Bacon Vinaigrette

With all the heavy winter dishes this season, sometimes you need a little bit of a break. This sp...

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